Day 2 Breakfast: Jenny Craig Turkey Bacon and Egg White
Sandwich with 1 apple and 8 liquid ounces (237 ml) of nonfat milk. Tidbit: Jenny Craig Strawberry Yogurt Anytime Bar. Lunch: Jenny Craig Southwest Style Chicken Fajita Bowl with 2 cups (113 grams) of nursery serving of mixed greens and 2 tablespoons (30 grams) of low-fat dressing. Bite: Jenny Craig Cheese Curls with a half cup (52 grams) of
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